Recipe of Any-night-of-the-week Curd Rice

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, Steps to Prepare Favorite Curd Rice. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Curd Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Curd Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can cook Curd Rice using 9 ingredients and 3 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Take to make Curd Rice:

1. 2 cups Boiled Rice
2. 1 cup Curd
3. 1/4 cup Milk
4. 1 tbsp Oil
5. 1 tsp Urad Dal
6. 1 tsp Mustard Seeds
7. pinch Asafoetida
8. as per taste Salt
9. 3-4 tbsp Pomegranate Seeds

Steps to make to make Curd Rice

1. In a bowl take boiled rice, curd and milk. Mix it well. Now add salt mix well.
2. Heat oil in a pan, add mustard seeds, urad dal, curry leaves and asafoetida. Let's crackle them.
3. Now add tempering to rice and mix well. Add pomegranate seeds and serve it.

While this is certainly not the end all be all guide to cooking fast and simple lunches it's very good food for thought. The stark reality is that this will get your own creative juices flowing so you could prepare excellent lunches for your own family without needing to complete too much heavy cooking through the practice.

So that's going to wrap it up with this exceptional food Steps to Make Award-winning Curd Rice. Thanks so much for reading. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!