Steps to Make Favorite Bilimbi Syrup (Sirop Belimbing Wuluh)

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a special dish, Steps to Make Any-night-of-the-week Bilimbi Syrup (Sirop Belimbing Wuluh). It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Bilimbi Syrup (Sirop Belimbing Wuluh), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bilimbi Syrup (Sirop Belimbing Wuluh) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bilimbi Syrup (Sirop Belimbing Wuluh) is About 500 ml of syrup. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Bilimbi Syrup (Sirop Belimbing Wuluh) using 4 ingredients and 4 steps. Here is how you can achieve it.

Bilimbi, or Averrhoa bilimbi, is related to carambola or starfruit. The taste is sour so it's perfect for sweet or spicy dishes, according to your preference. If you happen to find some bilimbi fruits, try making this one! You can mix this with cold or hot water.

Ingredients and spices that need to be Take to make Bilimbi Syrup (Sirop Belimbing Wuluh):

1. 300 gr bilimbi fruits, sliced
2. 300 gr sugar
3. 300 ml water
4. 1/2 tsp salt

Steps to make to make Bilimbi Syrup (Sirop Belimbing Wuluh)

1. Mix sliced bilimbi with sugar and salt, and leave for an hour or so.
2. Add water and mix well. Stir in medium heat until it bubbles.
3. Simmer using low heat and leave for 15-20 minutes. Strain and let cool. Keep in the fridge. It should last for 2-3 weeks in the fridge. Maybe more, if you sterilize the bottle/jar first.
4. Mix about 2 - 3 tbsp with water. Enjoy!

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So that is going to wrap it up for this exceptional food Recipe of Award-winning Bilimbi Syrup (Sirop Belimbing Wuluh). Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!