Step-by-Step Guide to Make Super Quick Homemade Traditional Panjiri

Hey everyone, it's me again, Dan, welcome to our recipe site. Today, we're going to make a distinctive dish, How to Make Quick Traditional Panjiri. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Traditional Panjiri, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Traditional Panjiri delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can have Traditional Panjiri using 11 ingredients and 8 steps. Here is how you cook that.

#India

Ingredients and spices that need to be Prepare to make Traditional Panjiri:

1. 1 cup Whole wheat flour Sooji 1 tbsp
2. 1/2 cup Powdered sugar Dried ginger 1/2 cup 2 tbsp Ghee
3. 11 /2 teaspoon Gond
4. 5-6 Almonds
5. 5-6 Pistachios
6. 2 tbsp shredded coconut
7. 5-6 Cashew nuts
8. 1 tbsp Musk melon seeds
9. 1/2 tbsp Flaxseeds
10. 1 tsp Poppy seeds
11. Few Rose petals

Steps to make to make Traditional Panjiri

1. Heat 1 tbsp ghee in a pan.Roast gond until puffed & Take it.
2. Add another tsp of ghee in the pan.Roast all the nuts, coconut, musk melon seeds and flax seed.
3. When the dry fruits cools down.Grind them to make a coarse powder.
4. In the remaining ghee, roast flour and sooji on medium flame until golden brown.
5. Keep stirring. Otherwise it will get burn.
6. Once it gets roasted completely. Remove it from heat and let cool.
7. Once the roasted flour mixture is cooled, add powdered sugar, dry ginger powder and ground dry nuts.
8. Mix it well. and Make sure if adding raisins. Add it in the end when panjiri is completely cooled down otherwise it will get sour because of heat.

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So that is going to wrap this up with this special food Recipe of Perfect Traditional Panjiri. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!