Recipe of Speedy Kheer/Rice Pudding

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, How to Make Quick Kheer/Rice Pudding. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Kheer/Rice Pudding, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kheer/Rice Pudding delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Kheer/Rice Pudding is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few components. You can have Kheer/Rice Pudding using 5 ingredients and 5 steps. Here is how you cook it.

Gulabi Kheer

Ingredients and spices that need to be Make ready to make Kheer/Rice Pudding:

1. 1/2 cup Basmati Rice soaked
2. 1 kg Full cream Milk
3. 1 cup sugar
4. 4 cardamom
5. 1 cup roasted dry fruits(almonds, pistachio, cachew, raisins)

Instructions to make to make Kheer/Rice Pudding

1. Take a thick pan and start boiling milk. Add cardamom powder, can also add few shells.
2. On first boil add rice and keep stiring on medium flame for about 40 minutes or till the milk is reduce to 1/4 of original size.
3. Add sugar and stir well. It will again get slim consistency.
4. Add chopped nuts and mix everything well. The color will be little rosy or gulabi of the Kheer by now. Shouldn't be too thick also. Remove from flame after 5-7 minutes.
5. Serve cold or hot as per preference. Garnish with some almond shavings.

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So that is going to wrap it up with this exceptional food Recipe of Homemade Kheer/Rice Pudding. Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!