How to Make Ultimate Mango kulfi with rabri

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a special dish, Steps to Make Quick Mango kulfi with rabri. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Mango kulfi with rabri, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mango kulfi with rabri delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mango kulfi with rabri is 2 person. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few components. You can have Mango kulfi with rabri using 4 ingredients and 2 steps. Here is how you cook it.

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Ingredients and spices that need to be Prepare to make Mango kulfi with rabri:

1. 1/2 ltr full cream milk
2. 4 tsp sugar
3. 2 tsp milk powder
4. as needed dry fruits for garnish

Steps to make to make Mango kulfi with rabri

1. Method:- In a pan boil milk and stir continuaslly until it half add sugar, cardamom powder put it for cool. Take a mango cut of the top and remove it's seed with the help of spoon fill the rabri in place of seed,cover the top of mango with it's part that we cut previously and then cover full mango with cling rap or foil paper.put it in refrigerator for chilled 6-8 hours.
2. Now peel the mango with the help of knife and cut it into pieces and garnish with dry fruits.Mango rabri kulfi is ready✌.

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So that is going to wrap it up for this exceptional food Steps to Prepare Ultimate Mango kulfi with rabri. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!