Easiest Way to Prepare Perfect Fried plantain with peanut

Hello everybody, it's Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Recipe of Any-night-of-the-week Fried plantain with peanut. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Fried plantain with peanut, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried plantain with peanut delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fried plantain with peanut is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fried plantain with peanut estimated approx 10 mins.

To get started with this recipe, we have to first prepare a few components. You can have Fried plantain with peanut using 3 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Fried plantain with peanut:

1. 7 large plaintains(reaped)
2. 1 tsp salt (opional)
3. 2 cup sun flower oil

Steps to make to make Fried plantain with peanut

1. heat oil in frying pan on medium heat for about 4 minutes
2. slice plantain in any shape you want and sprinkle with salt
3. drop in plantian but not too much as not temperature of oil will come down
4. fry for 3 minute (depending on the thickness you sliced them to)
5. serve with peanut or any nut of your choice....delicious with source as well.

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So that is going to wrap it up with this special food Recipe of Perfect Fried plantain with peanut. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!