Step-by-Step Guide to Make Super Quick Homemade Banana Pecan crepes

Hey everyone, hope you're having an amazing day today. Today, we're going to make a distinctive dish, Step-by-Step Guide to Prepare Ultimate Banana Pecan crepes. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Banana Pecan crepes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Banana Pecan crepes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Banana Pecan crepes is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Banana Pecan crepes estimated approx 30 mins.

To begin with this particular recipe, we must prepare a few ingredients. You can have Banana Pecan crepes using 10 ingredients and 7 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Banana Pecan crepes:

1. Filling
2. 1 large banana
3. 1/2 cup all natural creamy peanut butter
4. 1/4 cup grade A maple syrup
5. 1/4 cup chopped pecans
6. Topping
7. 2 pinch nutmeg
8. 2 pinch cinnamon
9. 3 slice banana
10. 1/4 cup grade A maple syrup

Steps to make to make Banana Pecan crepes

1. Prepare your basic crepe recipe, make approximately 3 large crepes
2. Heat and stir the peanut butter and maple syrup together
3. Slice the banana about 1/2 in. thick
4. Line the slices inside the crepes and add some chopped pecans
5. Drizzle the mixture on the bananas and pecans and fold the crepes up
6. Sprinkle the nutmeg and cinnamon on top and put a slice of banana on top of each one
7. Add a dab of the pb&m mixture on top of the banana slices, and voila!

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