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Recipe of Super Quick Homemade SagoPudding

SagoPudding

Hello everybody, it's me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, Recipe of Award-winning SagoPudding. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from SagoPudding, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare SagoPudding delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make SagoPudding is 2servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook SagoPudding estimated approx 30-40 minutes.

To begin with this particular recipe, we have to prepare a few ingredients. You can have SagoPudding using 11 ingredients and 6 steps. Here is how you can achieve it.

#5pm This recipe is easy ,delicious and it can also be eaten during vrat or fast

Ingredients and spices that need to be Make ready to make SagoPudding:

  1. 100 gm sago yu(sabudana)
  2. 50 gm sugar
  3. 1 Cup fresh coconut milk
  4. 1 small chopped apple
  5. 1/2 cup Pomegranate seeds
  6. For pomegranate sauce:-
  7. 1 cup Pomegranate juice
  8. 3 tbsp powder sugar
  9. To garnish:-
  10. As needed Chopped almonds
  11. as needed Chopped pistachios

Instructions to make to make SagoPudding

  1. Wash sago.In a pan boil 750ml water.add Sago and cook it by constant stirring till it becomes translucent.check by pressing one cooked Sago.
  2. Off the flame.drain all water.Dip Sago in cold water to remove sticking and starch.put Sago in a pan.add coconut milk and sugar Heat and keep stirring till sugar melts and becomes thick.off the flame.
  3. Fill this pudding in mould and refrigerate for 1_2 hours.
  4. In a nonstick pan heat Pomegranate juice and sugar.keep stirring till it becomes thick like sauce.Transfer it in a bowl and let it cool.
  5. Serve the pudding in a glass or icecream cup.put fresh chopped apple and Pomegranate seeds at the bottom of the glass or cup,then a later of Sago pudding,then a later of Pomegranate sauce,again a later of pudding,then fresh chopped fruits over it.garnish with chopped Dry fruits
  6. Chilled,delicious Coconut and Pomegranate Flavoured Sago pudding is ready to serve.

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So that's going to wrap it up for this special food Easiest Way to Prepare Super Quick Homemade SagoPudding. Thanks so much for your time. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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