Recipe of Favorite Methi Mirchi Pakoda

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Steps to Prepare Speedy Methi Mirchi Pakoda. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Methi Mirchi Pakoda, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Methi Mirchi Pakoda delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Methi Mirchi Pakoda is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Methi Mirchi Pakoda estimated approx 25 minutes.

To get started with this recipe, we have to prepare a few components. You can cook Methi Mirchi Pakoda using 13 ingredients and 5 steps. Here is how you cook that.

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Ingredients and spices that need to be Get to make Methi Mirchi Pakoda:

1. 1 1/2 cup chana flour
2. 3/4 Cup small chopped fresh Methi
3. 1/4 cup chopped green coriander leaves
4. 1 tbsp Suji
5. 6-8 Medium Hot chillies
6. 1 tsp crushed black pepper
7. 1 tsp Ajwain
8. to taste Salt
9. 1/2 tsp Fruit Salt
10. 1 tsp Oil
11. 1/4 tsp asafoetida (hing)
12. 1 tsp lemon juice
13. as needed Oil for frying

Instructions to make to make Methi Mirchi Pakoda

1. Take methi,coriander and green chillies and chop them.
2. Now add chana flour and other ingredients except for lemon juice,oil and fruit salt.
3. Once the dough is ready add fruit salt,oil and squash lemon juice onto it and mix well
4. Then on medium hot oil drop the pakodas in the oil and fry in medium hot oil.
5. Now it is ready

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So that is going to wrap this up for this exceptional food Recipe of Quick Methi Mirchi Pakoda. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!